Crispy biscuit sticks covered in rich strawberry cream. So simple, yet so incredible. This snack has long been a Japanese favorite, and is great for on-the-go snacking or to add a little flavor to your favorite dessert.
Ingredients: Wheat flour, sugar, vegetable oil (illipe, sal and shea butter, interesterified palm, rapeseed and sunflower oil), lactose, whole milk powder, shortening (interesterified palm and rapeseed oil, emulsifier [soy lecithin, mono-and diglycerides, sucrose esters of fatty acids, sorbitan monostearate]), strawberry powder, butter, coloring (red beet, annatto), emulsifier (soy lecithin, polyglycerol, polyrichinoleate, sorbitan monostearate), trisodium phosphate, artificial flavor, salt, yeast, leavening (sodium bicarbonate). Contains wheat, milk and soybeans. Manufactured in a facility that uses eggs and peanuts.