Description
It is a rice cake that uses 100% domestically grown paddy rice and is pounded with a pestle. Black soybeans from Hokkaido are used. The texture of the soybeans and just the right amount of salt are exquisite.
It is a rice cake that uses 100% domestically grown paddy rice and is pounded with a pestle. Black soybeans from Hokkaido are used. The texture of the soybeans and just the right amount of salt are exquisite.
Weight | 0.3 kg |
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