Description
The new gochiso non-fried noodles are made with whole wheat noodles that have the aroma and flavor of wheat, and the umami of kombu seaweed is added to them. . Ingredients are corn, fungus, and green onions.
The new gochiso non-fried noodles are made with whole wheat noodles that have the aroma and flavor of wheat, and the umami of kombu seaweed is added to them. . Ingredients are corn, fungus, and green onions.
Weight | 0.1 kg |
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