Each sachet contains 10 billion plant-derived nano-type lactic acid bacteria as well as ten types of Japan-grown vegetables. This refreshing green juice combines Japanese-cultivated barley grass, Okinawan goya (bitter gourd), Okinawan shikuwasa juice, and Okinawan brown sugar.
Comes in a convenient stick packaging.
Consumption suggestions : Place one sachet in approximately 100ml of water and stir well. Ideal for yogurt, milk, juice, and more. Take about one or two cups, once daily.
10 in stock