Description
A savory blend of soy sauce and miso, enhanced with doubanjiang (spicy fermented bean paste) and a hint of ginger for added depth.
This well-balanced sauce offers a rich yet clean taste that pairs perfectly with rice.
Marumiya Mabo Tofu Eggplant Sauce (Light Miso Flavor)
RM11.90
Out of stock
Additional information
| Weight | 0.2 kg |
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